Going into this meeting was a bit stressful. It’s a big step, a lot of money, and a lot of heavy decisions. This is also a pretty big thing for Liz as well, who has been thinking and planning her “ideal” kitchen since whe was much younger (all the way back to her high school years). To say that she’s given this a great deal of thought is an understatement.
Liz was working in the basement, cleaning things up, while I was out in the yard mowing the lawn. After I got done, we were planning to do some work up on the second floor. But instead, we began addressing the big stack of trim that we’d collected in the basement.
We did some preliminary research the week prior. And this time, we met with someone and talked at length about various preferences and options. A lot of this planning is partly to figure out what we want, but also to figure out what space is available for other things like windows and appliances.
It’s been a busy few weeks for us. And, sad to say, I’ve neglected the backyard something awful. I feel like I’m approaching 3+ weeks without mowing. And while it’s not quite the jungle nightmare it used to be, things were definitely overgrown.
Liz and I had a series of errands today, and last night I was trying to “plan” how things would go. In our conversation, she mentioned a phrase to me that stuck with me – referring to adventures, not tasks.
The older I get, the more I believe that the world rises up to meet the expectations you set for it. Imagine anger and selfishness, that’s what you’ll see; imagine kindness and good intentions, that’s also what you’ll see. You get what you expect, so why not expect the positive?
Fast forward a bit, and we’re all hanging out in the yard. Liz has changed and is back on land. And Anne and I decide to play a few rounds of string golf.
I didn’t end up taking a lot of photos this weekend. I was planning, originally, to start that sentence with “sadly” but I’m wondering now if this was a bad thing. I ended up enjoying the moment more, and wasn’t as focused on trying to document the moment.
We were able to make it on the road by 4PM, with our luggage stored in the back and a fresh cup of coffee for me up front. Though this was a vacation, the days prior to today have been very busy for us. I’d say that maybe an hour or two into the drive, I started to relax a little bit. And felt the grip of the previous week loosen, slightly.
For a long time now, Liz and I have wanted to bring Julie and Bob to experience the cocktails at Aviary. The two of us had a phenomenal, memorable time here nearly 3 years ago, and it’s been on our to-do list to bring others to experience this place with us. As a belated Mothers and Fathers day outing, the…
So much so that the weeds really were taking over.
After work, Liz and I had a small house night. While I was working upstairs clearing out the bathroom closet, she was downstairs doing demo in the dining room.
To my surprise, I found her sitting on the front steps. And from there, we immediately turned around and got back into the car. We drove a ways towards the lake, parking next to Promontory point. And began looking for a spot to have our Sunday breakfast.
Tonight, I opted to just tell a story. I had some photos and slides made up, but it just ended up being all of two photos. And while they might have helped, they felt more like a distraction. So I just went all in on the words themselves.
The interesting thing to note is that ground cherries tend to fall to the ground when they’re ripe. Hence, the name.